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Australia: The Land Where Time Began |
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Antarctica – Changing Icescapes
The Mertz Glacier Tongue in East Antarctica was struck by a massive
iceberg in 2010 which caused it to calve. The icescape along the coast
was changed by this event with important implications for the physical
and biological processes that occur there.
Sea ice surrounds the land mass of Antarctica, and in winter this sea
ice can extend to the northwest for hundreds of kilometres, though the
ice pack is not a continuous frozen icescape. Strong winds blowing
downhill from the Antarctic Plateau onto the shoreline drives sea ice
that forms along the coast of Antarctica, which results in open water
known as a coastal polynya. The polynyas are extremely efficient
factories of sea ice, newly formed ice being pushed away from the coast.
These persistent open water patches play a key role in physical and
biological processes in Antarctica. Polynyas are important feeding areas
of penguin colonies, as in early spring they can sustain plankton
blooms. When see ice forms salt brines (see brinicles) is expelled into
the underlying seawater, a process that increases the density of the
surrounding water, so they sink to the ocean floor. The lower limb of
the ocean conveyor belt is comprised of Antarctic bottom waters. They
are therefore a key component of the global climate system.
In East Antarctica, the Mertz Polynya, located on the lee side of the
glacier tongue, is the 3rd most productive polynya in
Antarctica. A vast iceberg collided with the glacier in 2010 resulting
in massive calving of the tongue. The size of the Mertz Polynya was
reduced significantly by this event, as well as a reduction of formation
of dense bottom waters. The iceberg became grounded in Commonwealth Bay
just west of the Mertz Glacier after this event, forming a barrier that
blocked the transport offshore of newly formed ice. The coastal polynya
is now no longer present and the area landward of the iceberg is now
covered with thick ice. In situ
and satellite oceanographic observations from 2013 and high resolution
model simulations have been used to determine the effect of change in
the icescape of the oceanographic regime in Commonwealth Bay (The
Cryosphere 10, 2603-2609; 2016). The study found there had been a
shift in the water properties in the lee of the grounded iceberg in the
northwest part of Commonwealth Bay, the water of the entire water column
is now saltier and colder. Dense
bottom water formation is indicated by this adjustment of water
properties, which is consistent with estimates of sea ice production
from satellite observations, and a new polynya may be forming on the
leeside of the iceberg. Also, it is suggested by model simulations that
the transient state that the system is in at present as it adjusts to
the calving event could possibly lead to a new stable state in which an
active polynya, that is capable of producing bottom water, becomes a
permanent feature of the northwest of Commonwealth Bay.
The location of the formation of Antarctic bottom water has shifted from
the Mertz and southern Commonwealth Bay to the northwest side of the
Bay. It remains to be quantified what the effect of this new arrangement
is on the ocean overturning circulation, though the development of a new
polynya may partially compensate for the reduction of the formation of
dense bottom water in the weakened Mertz Polynya. It is also suggested
that marked biological changes can be expected. The benthic communities
in the south of Commonwealth Bay are believed to have been severely
affected by the presence of ice cover throughout the year. At the same
time, a new area of marine productivity in the northern polynya that is
emerging could provide food for the penguin colonies in the region.
This natural event is believed to occur about every 100 years, as well
as highlighting the sensitivity of the regional ocean circulation and
biology to icescape changes, it also allows a glimpse on how the ocean
and ecosystem might be affected by increased global warming.
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Author: M.H.Monroe Email: admin@austhrutime.com Sources & Further reading |