![]() |
||||||||||||||
Australia: The Land Where Time Began |
||||||||||||||
Fossilised Teeth Used to Reveal Dietary Shifts in Ancient
Herbivores and Hominins
A new study that was published in the journal Proceedings of the
National Academy of Sciences documents dietary shift in herbivores that
lived in the Lower Omo Valley, Ethiopia, between 1 and 3 Ma. The
researchers examined stable isotopes in fossilised teeth in herbivores
such as antelopes and pigs and found a shift away from C3-derived foods,
which are characteristic of woody vegetation, to C4-derived foods, which
are representative of grasses and sedges. There are 2 distinct times
periods, approximately 2.7 Ma and 2.0 Ma, when the environment of the
Lower Omo Valley was transitioning to open savanna.
The study, “Dietary Trends in herbivores from the Shungura Formation,
southwestern Ethiopia,” served as a comparative framework to an
associated dietary study that was published in the same week, of which
Negash was a co-author. “Isotopic evidence for the timing of the dietary
shift to C4 foods in eastern Africa Paranthropus,” examined carbon
isotope data from the fossilised tooth enamel of
Paranthropus boisei,
which is a non-ancestral hominin relative.
The research team behind this paper found a profound shift towards foods
that were C4-derived about 2.37 Ma, which preceded the morphological
shift of the skull and jaw of
P. boisei. It is
suggested by the new findings that there were behavioural dietary
changes that can precede apparent morphological adaptations to new
foods.
According to Negash the major shifts that were observed in their study
reflect the response of the herbivores to major ecological and
environmental changes during this time. This allowed a better
understanding of the environmental context of similar dietary changes in
hominins.
According to Wynn it is very important to consider these hominins as a
small part of an ecosystem that included other species of plants and
animals that responded to changing environments
in an
interconnected way, though they are interested in how the diets of our
distant and immediate ancestors evolved to produce our modern human
diet.
Wynn, J. G., et al. (2020). "Isotopic evidence for the timing of the
dietary shift toward C<sub>4</sub> foods in eastern African <em>Paranthropus</em>."
Proceedings of the National Academy of Sciences 117(36):
21978-21984.
|
|
|||||||||||||
|
||||||||||||||
Author: M.H.Monroe Email: admin@austhrutime.com Sources & Further reading |